Sunday 11 July 2010

Anniversary!

July 9th has once again come and gone. 4 years prior, Russell and I got married and we have had no end of adventures since. Here's hoping the adventure keeps coming - in the best possible sense.

For a brief time, we thought we might be sharing our anniversary with another friend - Nicole (who came to visit us just about this time last year). She just tied the knot in Ecuador. It turned out she was actually married on July 8th, though, so no sharing after all. Both Russell and I are super happy for Nicole and wish she and Oscar all the best. Wish we could make it to New Hampshire to celebrate the second time around! We'll be there in spirit.

Our last anniversary left something to be desired. We remembered around 11pm and had to scramble to celebrate our anniversary because we had both forgotten about it on the actual day. I believe we ended up buying a rather large family box of chocolate covered ice cream bonbons and devouring them all in the park.

This year we were a bit more organized. While we were both working all day, we did meet up after work to go to a lovely Italian dinner at the fancy Italian place near our house. We hadn't been there since the first visit over a year ago, but it was just as good and at an amazing price for the amount and quality. Its too bad our waist-lines can't take more of that.

We both ordered the set menu - Russell ordered the meat and I ordered the fish version. The meal started with a tuna tartar pate as an appetizer. I wanted to take a picture, but the chef was humming around (probably concerned to make sure we were the kind of foreigners who wouldn't shy away from raw fish). They had carefully checked with us before the meal that we liked everything they were offering, but I think they were still worried until we started effusing with delight.

After the pate we got a spicy italian sausage appetizer, then a dish of seafood pasta followed by a dish of gnocchi and then the meat/fish. After the main dish we got a dessert plate loaded with a sampler of tasty desserts (including grapefruit sorbet, tiramisu and some kind of custard) and we rounded it all out with some delicious coffee.

If I haven't said so before, I really love this place.

So we are off on the right foot as we start towards year 5.

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